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4 x 2009 Dead Arm Shiraz, D'Arenberg, 2009

Duty Paid, 1 bottle, 75cl

ID: 218186

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Seller: paul dowling (4.9)Full StarFull StarFull StarFull StarFull Star

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4 x 2009 Dead Arm Shiraz, D'Arenberg
4 x 2009 Dead Arm Shiraz, D'Arenberg
4 x 2009 Dead Arm Shiraz, D'Arenberg
4 x 2009 Dead Arm Shiraz, D'Arenberg
4 x 2009 Dead Arm Shiraz, D'Arenberg
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Description

Dark fruit and savoury characters leap from the glass, in particular there is liquorice and blackberry, laced with a hint of char. Complexity in the shape of iodine and soil like notes follow. The wine is powerful and structured. There is a plethora of sweet fruit character, plums and mulberries, but not a hint of fatness. Rather the wine is quite compact and focused. A powerful yet refined expression of Shiraz with balance, complexity and persistence.

Wine Spectator 89 points -
Vibrant and juicy, with liquorice-accented black fruit flavours that play against a layer of crisp tannins, finishing with a refreshing balance. Drink now through 2018. 1,500 cases imported.-HS (Oct 31 2013)

Vinous 93 points -
Opaque ruby. A complex, floral-accented bouquet displays cherry-cola, cassis, bacon fat, liquorice and candied violet. Initially firm and linear but quickly unfolds to offer sweet dark berry and bitter cherry flavours and an overlay of baking spices. Vanilla and cola nuances build with air and carry through a long, gently tannic, focused finish. Very rich but I get no impression of excess weight here. (Jul 2011)

Wine Advocate 95 points -
Very deep garnet-purple colour, the 2009 The Dead Arm Shiraz presents an intense and complex nose of blackberry preserves and dried mulberries over coffee, black olives, smoky bacon and humus. The palate is richly fruited and nicely balanced with layers of savoury and dark berry flavours and crisp acid textured by medium-firm finely grained tannins. It finishes long with hints of menthol and marmite toast coming through. It should be drinking best 2013 to 2024+. (Feb 2012)

Wine Enthusiast 92 points -
As always, d’Arenberg’s top Shiraz isn’t all cuddles and charm. It’s rather firm in texture, with rugged tannins that impart a dusty edge to the lengthy finish. But this vintage the fruit comes through clearer than it has sometimes in the past, bringing bright berry notes that marry well with hints of campfire smoke and grilled meat. Try a bottle after 2016. - Cellar Selection (Sep 2013)
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Item Details

Item ID:

218186

Name:

4 x 2009 Dead Arm Shiraz, D'Arenberg

Producer:

Quantity / Size:

1 bottles, 75cl each

Duty Status:

Duty Paid

Wine Type:

Red

Country / Region:

Australia, Victoria, McLaren Vale

Fill Level:

Into Neck (IN)

Ended:

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Shipping

£16-£22 delivery

4 x 2009 Dead Arm Shiraz, D'Arenberg, 2009

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Description

Dark fruit and savoury characters leap from the glass, in particular there is liquorice and blackberry, laced with a hint of char. Complexity in the shape of iodine and soil like notes follow. The wine is powerful and structured. There is a plethora of sweet fruit character, plums and mulberries, but not a hint of fatness. Rather the wine is quite compact and focused. A powerful yet refined expression of Shiraz with balance, complexity and persistence.

Wine Spectator 89 points -
Vibrant and juicy, with liquorice-accented black fruit flavours that play against a layer of crisp tannins, finishing with a refreshing balance. Drink now through 2018. 1,500 cases imported.-HS (Oct 31 2013)

Vinous 93 points -
Opaque ruby. A complex, floral-accented bouquet displays cherry-cola, cassis, bacon fat, liquorice and candied violet. Initially firm and linear but quickly unfolds to offer sweet dark berry and bitter cherry flavours and an overlay of baking spices. Vanilla and cola nuances build with air and carry through a long, gently tannic, focused finish. Very rich but I get no impression of excess weight here. (Jul 2011)

Wine Advocate 95 points -
Very deep garnet-purple colour, the 2009 The Dead Arm Shiraz presents an intense and complex nose of blackberry preserves and dried mulberries over coffee, black olives, smoky bacon and humus. The palate is richly fruited and nicely balanced with layers of savoury and dark berry flavours and crisp acid textured by medium-firm finely grained tannins. It finishes long with hints of menthol and marmite toast coming through. It should be drinking best 2013 to 2024+. (Feb 2012)

Wine Enthusiast 92 points -
As always, d’Arenberg’s top Shiraz isn’t all cuddles and charm. It’s rather firm in texture, with rugged tannins that impart a dusty edge to the lengthy finish. But this vintage the fruit comes through clearer than it has sometimes in the past, bringing bright berry notes that marry well with hints of campfire smoke and grilled meat. Try a bottle after 2016. - Cellar Selection (Sep 2013)
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Item Details

Item ID:

218186

Name:

4 x 2009 Dead Arm Shiraz, D'Arenberg

Producer:

Quantity / Size:

1 bottles, 75cl each

Duty Status:

Duty Paid

Wine Type:

Red

Country / Region:

Australia, Victoria, McLaren Vale

Fill Level:

Into Neck (IN)

Ended:

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Shipping

£16-£22 delivery

About this Seller

Full StarFull StarFull StarFull StarFull Star (235)
Location: Country Flag United Kingdom
Member Since:  02-11-2008 16:27

Payment Methods

Seller accepts:

bank transfer

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